A classic 4th of July menu

It’s time to start paging through your favorite recipe book for the upcoming holiday. Here’s a quick menu featuring appetizers, a main course, dessert and the perfect beverage for your 4th of July party menu. Don’t forget to place a stack of your Ecru Napkins nearby because this menu is finger-lickin good!

Appetizer – The 4th of July just wouldn’t be complete without some good ‘ole deviled eggs. This sweet and tangy picnic fare is a crowd pleaser you simply can’t resist. For the best results, prepare eggs the day before and let them chill overnight.

Main meal – No one wants to fuss over a complicated dish, especially out in the midsummer heat. Stick to a traditional main course of hearty cheeseburgers and hotdogs. Kids and adults will enjoy the ballpark classics. A side of potato salad and fresh fruit will keep ’em coming back for more!

Dessert – Serve up delicious cheesecake squares that are easy-to-eat sans fork. Decorate the dessert with patriotic flair using blueberries in one corner and stripes with red gel food icing to replicate an American flag.

Drinks – For a fancy take on the traditional lemonade, add fresh raspberries and blackberries to a can of store-bought pink lemonade. Mix well and chill for a few hours before serving over ice. You can also add mint to the mix or make one regular batch and spike the other for the adults.

Share on facebook
Share
Share on pinterest
Pin
Share on twitter
Tweet
Comments

What do you think?

Leave a Reply

Your email address will not be published. Required fields are marked *